The Food Bloge: Easy Healthy Recipes For Busy Home Cooks.







In today's post, I wanted to share with you my pick of the top 12 healthy cooking blogs currently available. A choice of healthy propositions, mostly derived from plant sources, without refined sugars, to make it easier for you to bet on a change in behavior that is lasting and real

Do you need fresh ideas for carrying healthier food?


It will no doubt please you that your food is delicious if you enjoy taking care of yourself through food. Because, I don't know about you, but I can assure you that I enjoy good food in all senses, opting for the best raw materials prepared in an amazing way. And healthy eating has nothing to do with being cranky, right?







The writers you'll find today in this post all have the same philosophy: passionate professionals who will show you that eating healthfully is delicious, simple, and utterly enjoyable.

So, in case you're lacking inspiration or simply want to be inspired by fresh and new ideas, I've prepared this list of the best blogs on healthy cooking for you. A list where you will find tricks, recipes and many more surprises to carry out a healthy diet, highlighting those blogs that are based on a plant-based philosophy, with mostly vegan recipes that avoid processed products, flour, etc.


I'll leave you with my selection of the top 12 healthy cooking blogs, then:

blogs about international and British cuisine










Absolutely her

This blog, which started in 2012, has grown to become a major international authority on plant-based nutrition. Their seemingly straightforward mission is to spread health through wholesome, straightforward, and, most importantly, delicious and satisfying recipes.

A mission that has been completed by blog author Ella Mills, a British woman who has completely transformed her life after beating a chronic illness that had been completely controlling it for the previous 20 years. Presently, continueWith her blog activity with her and her husband from her Matthew's help from her, she runs several London locations and promotes her own line of products, which includes energy bars and breakfast cereals.


I'll leave you with this video in which Ella teaches you how to make the same energy balls made from cacao and almonds that they sell and distribute in their stores:


You may take a look at the blog here.

Modernist Baker

The renowned Minimalist Baker blog was founded on an innovative concept: sharing recipes for plant-based meals that are made." with less than 10 ingredients, using just one bowl, and ready in less than 30 minutes." Based on the motto "simple cuisine, simply wonderful," this blog entices us with inventive and quick recipes that are incredibly simple to prepare. Additionally, the reading experience is quite engaging, close, and lively.


The team behind Minimalist Baker is made up of Dana Schultz, who develops the recipes, and John, who is responsible for the technical portion. This Portland couple has broadened their horizons because, on their website, you can find anything from the recipes they mentioned to all kinds of complementary resources (tools for building blogs and websites, a school for digital photography, etc.). A global space for the world of food bloggers.

Here I'll give you one of my all-time favorite recipes, a delicious curry with roasted vegetables.





Oliver, Jamie

Every institution in the United Kingdom and internationally has an English-language website in addition to the well-known chef's official website. You'll find some of his best qualities of him in his. recipes. There is a section with vegetarian recipes, and some of their desserts are made with dietary intolerances in mind.


Although Jamie does not stand out for his blog posts or support of macrobiotic, vegetarian, or vegan diets, I wanted to include him in this section because of his significant social work and media impact. And that is why this chef, who is from the Essex region of England, has been successful in pressing the government to enact changes to the way children are fed in the nation's schools and a tax on sugary drinks. Unquestionably a significant step toward promoting more suitable eating habits.


I'll leave you with these delicious zucchini and carrot pastries with coconut curd. They have a great pint.

Israeli chef Yotam Ottolenghi, who was raised in the United Kingdom, is well known internationally for owning several successful restaurants in London and publishing numerous cookbooks.


The things I like best about his work are the abundance of vegetables in his recipes, the obvious influence of his cooking in the Near East, and his passion for vegetarianism (even if he is not himself a vegetarian). For these reasons, I wanted to include him in the section. I genuinely believe that your proposals will serve as inspiration.

Many of her recipes from her may be found on her website from her.


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